Recipe cream - CookCard.org

131 Kcal.

Water80.57 g.

Proteins3.13 g.

Fat11.5 g.

Glucide4.3 g.

Fructose-

Galactose-

Glucose-

Lactose4.13 g.

Maltose-

Sucrose-

Starch-

Dietary fibers-

Ashes0.51 g.

Organic acids-

FA satured7.032 g.

FA monounsaturated3.32 g.

FA polyunsaturated0.554 g.

Calcium107 mg.

Chlorine-

Copper0.009 mg.

Iron0.05 mg.

Iodine-

Magnesium10 mg.

Manganese0.005 mg.

Phosphorus95 mg.

Potassium132 mg.

Selenium3.2 µg.

Sodium61 mg.

Zinc0.39 mg.

Vitamins-

Vitamine A, retinol95 µg.

Vitamine Pro A, beta carotene22 µg.

Vitamine D2 µg.

Vitamine E0.25 mg.

Vitamine K1-

Vitamine K2-

Vitamine C0.9 mg.

Vitamine B10.03 mg.

Vitamine B20.194 mg.

Vitamine B30.109 mg.

Vitamine B50.539 mg.

Vitamine B60.05 mg.

Vitamine B93 µg.

Vitamine B120.19 µg.

Aminoacids-

tryptophane0.073 g.

Threonine0.139 g.

Isoleucine0.16 g.

Leucine0.258 g.

Lysine0.136 g.

Methionine0.073 g.

Phenylalanine0.143 g.

Valine0.187 g.

Histidine0.073 g.

cream

Allergènes

Valeurs nutritionnelles

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