Basic sugar syrup for cooking

A simple and quick sugar syrup to prepare for mojitos, create liqueurs like limoncello or soak cakes.

Done in 32 min.

  • preparation 2 min.
  • cuisson 10 min.
  • repos 20 min.


1 sauce pan 1 glass bottle 1l 1 wooden spoon

Ingredients for 20 parts


  • In the saucepan, bring the water and sugar to a boil.
  • As soon as the sugar has dissolved, turn off the heat. Leave to cool.

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