Gingerbread Christmas Cookies
Céréales contenant du gluten Lait Oeufs
55 min. Facile 25 parts 0,18 € / part 131 kcal

Gingerbread Christmas Cookies

PRÉPA10 min
CUISSON15 min
REPOS30 min
TOTAL55 min

arm aroma of Christmas spices invades your senses. Cinnamon, clove, ginger and nutmeg combine to create a symphony of flavors that instantly evokes the Christmas spirit.These cookies are not only delicious, they are also beautifully decorated.Eating these gingerbread-flavored Christmas cookies…

Ustensiles

baking tray
mixing bowl
oven
wooden spoon

Ingrédients — 25 parts

egg 1
butter 90 g.
sugar 100 g.
flour 400 g.
ground ginger 5 g.
ground cinnamon 5 g.
ground clove 5 g.
sunflower oil 35 g.
lemon peel 1
baking powder 5 g.
honey 100 g.
noix de muscade en poudre 5 g.

Préparation

1

Mix the softened butter with the honey then the egg.

2

Add the sifted flour, baking powder, spices, sugar and lemon zest.

3

Cover with cling film and refrigerate for 30 min.

4

Preheat the oven to 180°C.

5

Roll out the dough to 5 mm thick and cut out shapes using cookie cutters or glasses.

6

Place on the baking sheet and bake for 15 min.