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Tzatziki is a Greek and Turkish mezze, often used as a sauce or starter. It's a refreshing dish made mainly of thick yogurt and cucumber, with a touch of garlic. It is traditionally served with pita bread and can accompany…
Ustensiles
Ingrédients — 6 parts
Préparation
1
Peel the cucumber and grate it into large pieces, put in the bowl, add a pinch of salt and a tablespoon of white wine vinegar. Mix and set aside to release the cucumber juice.
2
Meanwhile, mix the yogurt, chopped garlic, white wine vinegar and olive oil well.
3
Squeeze the cucumber with your hands to release any remaining liquid. Discard the liquid.
4
Add the cucumber to the yogurt mixture. Season with pepper and adjust the salt to taste. Add a little finely chopped dill and your sauce is ready.