Apple Crumble
PRÉPA20 min
CUISSON35 min
TOTAL55 min
Co
Cook
Apple crumble is a classic and comforting dessert, made with soft apples flavored with cinnamon, topped with a crispy and crumbly pastry. This dessert is ideal for an afternoon snack or a family dessert. Its preparation is simple and quick,…
Ustensiles
Ingrédients — 6 parts
Préparation
1
Preheat the oven to 180°C (350°F).
2
Wash, peel, and cut the apples into pieces.
3
In a bowl, mix the apples with the vanilla sugar and cinnamon.
4
In another bowl, mix the flour and sugar. Add the cold butter cut into pieces and rub with your fingertips until you get a sandy texture.
5
Arrange the apples in a gratin dish and cover with the crumble topping.
6
Bake for 35 minutes, or until the crumble is golden brown and crispy.
7
Serve warm or hot.