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Colin Carval Grandma’s Rice Pudding

The real original recipe!

The real original recipe!
0 com. Easy 0.15 € 1 Star2 Stars3 Stars4 Stars5 Stars(1)Loading... 174 Kcal.

Time


2 h. 10 min.
=
10 min.
+
2 h.

Utensils

1 mixing bowl 1 baking dish

Ingredients for 8 parts

Instructions

  1. Wash the rice.
  2. Boil the milk with the sugar.
  3. Pour in the rice.
  4. Add a pinch of cinnamon.
  5. Bake at thermostat 7.
  6. When the milk boils, lower to thermostat 4/5.
  7. Cook for 90 min. to 120 min. and serve with custard ("the sauce").

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