Egg with milk
A simple and effective recipe.
A simple and effective recipe.
Time
2 h. 27 min. =
2 min. +
25 min. +
2 h.
Utensils
1 sauce pan1 mixing bowl1 oven2 ramekine
Ingredients for 2 parts
- 1 egg
- 20 g. sugar
- 150 ml. semi-skimmed milk
Steps
- Bring the milk and sugar to the boil.
- Beat the egg.
- When the milk boils, pour very gently while whisking.
- Put in the ramekins, bake at 180°c for 20 min..
- Remove from the oven and leave to cool for 2 hours