Whopper Burger

Ingrédients pour 1 parts

• 2 tomatoes
• 1 tea s. sea salt
• 1 onion
• 0.5 tea s. black pepper
• 1 table s. sunflower oil
• 2 table s. mayonnaise
• 200 g. minced beef steak 20% fat
• 1 burger bun
• 2 pickled gherkins
• 1 cheddar slice
• 2 iceberg lettuce
• 1 table s. sesame seeds

Ustensiles

• frying pan
• Grill
• knife
• spatula

Préparation

1. 1

   Preheat the grill or pan over medium heat. Season the beef patty with salt and pepper.

2. 2

   Grill the beef patty for 3-4 minutes on each side, until fully cooked. Add a slice of cheddar cheese during the last minute of cooking.

3. 3

   Meanwhile, cut the burger bun in half and lightly toast it.

4. 4

   Spread the special sauce on both halves of the bun. Add the lettuce, tomato slices, onion, and pickles on the bottom half of the bun.

5. 5

   Place the beef patty with cheese on top of the vegetables. Close the burger with the top half of the bun.

6. 6

   Serve immediately with fries and a cold drink.